Posts : 72 Join date : 2009-05-15 Age : 38 Location : INDIA
Subject: Rice Payasam Sun Jan 31, 2010 9:57 pm
Ingredients:
1 cup Broken rice 1/2 cup grated Jaggery 2 1/2 cups thin Coconut Milk 1 cup thick Coconut Milk 1 tsp ground Cardamoms a few Cashewnuts a few Raisins
Method:
1. Clean and wash the rice. Cook it in the thin coconut milk till the rice becomes soft. 2. Add jaggery and stir till it dissolves. 3. Roast the cashewnuts and raisins separately and keep aside. 4. Pour in the thick coconut milk and bring to a boil, slowly. 5. Remove from fire and garnish with cashewnuts, raisins and cardamom powder.
Subject: Rice Payasam 
Sun Jan 31, 2010 9:57 pm
