Posts : 72 Join date : 2009-05-15 Age : 38 Location : INDIA
Subject: GUJARATI BHAKRI Tue Jun 30, 2009 11:36 pm
Preparation Time : 30 minutes Serves : 4 - 6
INGREDIENTS :- Whole wheat flour - 2 cup Ghee - 2 tbsp Cumin seeds - 1 tsp Salt to taste
METHOD :-
Sift the flour and the salt together. Add the ghee and cumin seeds to the flour. Add enough water and knead into firm dough. Keep aside for 15 to 20 minutes. Divide into 12 to 14 equal portions. Roll out each portion into 100 mm. (4”) diameter round. Roast each round on both sides on a pan till golden brown, putting light pressure with a spatula or a cloth cushion on the bhakri so that it cooks evenly. Serve hot braised with a tsp of ghee with any vegetable of your choice.
crazzycat WELCOME MEMBER
Posts : 5 Join date : 2009-11-06
Subject: Re: GUJARATI BHAKRI Fri Nov 06, 2009 8:43 pm
thank you a lot, you had posted a lot of good recipes here
Subject: GUJARATI BHAKRI 
Tue Jun 30, 2009 11:36 pm
